History

Chef Bukhari

Bukhari rice is an Uzbek dish loved by the Saudis from the country of Uzbekistan came the famous “pilaf”, which means “Meal”, Which is what is known in the Kingdom as Bukhari rice. Al-Bukhari came to us through the Hijaz as a recipe developed from Pilaf, as he developed it bukhari immigrants until “Bukhari rice” Became a very common food in across the Kingdom, there is no Neighborhood without one or more restaurants for this meal.

The Concept

Our aim was to show where everything begins!
The beginning of gourmet food begins the moment the Chef’s hand
Touches the handle of the knife.

Foundation

It opened in 1998, Chef Bukhari in the city of Riyadh and is considered
One of the best destinations for food.
Mixing the authentic taste with the hospitality of the dining and reception,
Chef Bukhari aspired and succeeded in delivering the authentic
Experience to its customers.

Environment

Warm varied colors in its interior design it completed the beautiful
Experience and added the intimate touch to the place.

Menu

Chef Bukhari serves fresh lunch and dinner prepared daily by the best
Chefs with long experience.
Our menu contains a variety of different dishes that are guaranteed
To satisfy the diverse tastes of our customers.

Health and Safety

Chef Bukhari considers people to be its greatest resource and most
Valuable asset. It values their safety above all else.
“Safety First” for all employees is embedded in chef Bukhari’s culture from
Its top management to its workers. Chef Bukhari’s Value-Based Safety
Program requires worker buy-in and global thinking, as opposed to
A Priority-Based Program which emphasizes specific tasks, outcomes
And statistical results. Safety is everyone’s job. Chef Bukhari encourages
Employees to think of working safely as protecting their neighbors, their
Families and their friends. Chef Bukhari’s goal is simple: to make sure
Every worker goes home safely to their families every night.

Quality Policy

Chef Bukhari is committed to delivering the highest standard of
Professional services to its clients by emphasizing long term objectives,
Safety, Taste. For Chef Bukhari to achieve this goal, an effective quality
The management system must be maintained. Chef Bukhari’s compliance
With codes and standards of practice is exemplary.

Our Vision

Chef Bukhari Restaurants aim to keep improving provided services the best and finest high-quality food, and work to develop all our employees and services to serve our customers.

Best Catering Services

Commitment to quality

Chef Bukhari is committed to delivering the highest standard of
Professional services to its clients by emphasizing long term objectives,
Safety, Taste. For Chef Bukhari to achieve this goal, an effective quality
The management system must be maintained. Chef Bukhari’s compliance
With codes and standards of practice is exemplary.